Parma Restaurant
Cuisines: Italian Pasta
1404 3rd Ave Frnt 1
Upper East Side - New York, NY 10075
(212) 535-3520
About Parma Restaurant:
Parma Is A Famous Haunt That Has Maintained Its Reputation for Serving Excellent Homemade Italian Food for Over 30 Years. Parma Has Become A Favorite Spot for New York Celebrities Without Losing Its Down-To-Earth Ambiance. Owner Romano Riccoboni and His Cordial and Accommodating Staff Go Out of Their Way To Make You Feel Right At Home. Here At Parma, Romano Accommodates Whatever the Palates of His Customers Desire. Agnelotti, Chicken Romagnolo, Malfatti, Parma Is A Famous Haunt That Has Been Around for Over 30 Years, Romano Accomodates His Customers To, Veal Abrusi, and Yet It Has Maintained A Reputation of Excellent Homemade, Asparagus Tomatoes , Go Out of Their Way To Make You Feel Right At Home.), Prosciutto Peas and Mushrooms, Selection in Food. (The Owner Romano Riccoboni and His Staff, Whatever Their Palates Require.
Established in 1977, Parma Restaurant is located at 1404 3rd Ave Frnt 1 in Upper East Side - New York, NY - New York County and is a business listed in the categories Restaurants/Food & Dining, Caterers, Fine Dining Restaurants, Italian Restaurants, Pasta Restaurants, Eating Places, Gourmet & Fine Dining Restaurants, Full-Service Restaurants, Limited-Service Restaurants and Caterers Food Services and offers Veal, Ravioli Stuffed With Chicken, Spinach and, PARMESAN IN A TOMATO OR, STUFFED WITH SPINACH AND FRESH, RICOTTA CHEESE, RED SNAPPER, Sauteed With Garlic, White Wine With, ARTICHOKES etc. After you do business with Parma Restaurant, please leave a review to help other people and improve hubbiz. Also, don't forget to mention Hubbiz to Parma Restaurant.
Categories: Restaurants/Food & Dining, Caterers, Fine Dining Restaurants, Italian Restaurants, Pasta Restaurants, Eating Places, Gourmet & Fine Dining Restaurants, Full-Service Restaurants, Limited-Service Restaurants and Caterers Food Services
Owner Verified
Products: Veal, Ravioli Stuffed With Chicken, Spinach and, PARMESAN IN A TOMATO OR PORCINI SAUCE, STUFFED WITH SPINACH AND FRESH, RICOTTA CHEESE, RED SNAPPER, Sauteed With Garlic, White Wine With, ARTICHOKES, AND MUSHROOMS, SAUTEED WITH SHALLOTS AND MARSALA WINE WITH, Sauteed With Onions, FRESH TOMATOES, White Wine With Asparagus, RED, PEPPERS AND MUSHROOMS
Credit Cards Accepted: American Express, Mastercard, Visa
Payment Mode: Credit Card
Year Started: 1977
Business Hours:
| Sunday: | 12:00am to 05:00pm |
| Monday: | 12:00am to 05:00pm |
| Tuesday: | 12:00am to 05:00pm |
| Wednesday: | 12:00am to 05:00pm |
| Thursday: | 12:00am to 05:00pm |
| Friday: | 12:00am to 05:00pm |
| Saturday: | 12:00am to 05:00pm |
- Fax: (212) 772-7564
- All-You-Can-Eat
- American Food
- Appetizers
- Bacon
- Banquet Hall
- Banquet Room
- Breads
- Calamari
- CATERING AVAILABLE
- Cervezas
- CHEESEBURGER
- Chicken
- Clams
- Cocktails
- Dining Room
- EGGPLANT
- Enchiladas
- Ensalada
- Fajitas
- Family Dining
- Gourmet Pizzas
- GREEN PEPPERS
- ITALIAN SAUSAGE
- Manicotti
- Meatballs
- Mussels
- NIGIRI
- ONIONS
- Pick Up
- Pizza Pie
- Pork
- Private Events
- Ravioli
- Rice
- Salmon
- Soups
- Starters
- Steak
- Supper
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